Description
Cherry Delight is an irresistible no-bake dessert that combines a smooth cream cheese filling with the sweetness of cherry pie topping, all resting on a crunchy graham cracker crust. Perfect for summer picnics, potlucks, or family gatherings, this dessert is quick to prepare and requires no baking at all. In just a few simple steps, you can whip up this delightful treat that will surely impress your guests. With its creamy texture and vibrant cherry flavor, Cherry Delight is not only delicious but also kid-friendly and versatile enough to adapt to any occasion. Make it ahead of time to free up your schedule on event day and enjoy the compliments that come your way!
Ingredients
Scale
- 3 cups graham cracker crumbs
- 2 tablespoons brown sugar
- 7 tablespoons butter, melted
- 8 ounces cream cheese, softened
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 (8-ounce) container whipped topping, thawed
- 2 (21-ounce) cans cherry pie filling
Instructions
- Prepare the crust by mixing graham cracker crumbs, brown sugar, and melted butter until combined. Press firmly into a 13×9 baking dish and freeze for about 15 minutes.
- In a large bowl, beat softened cream cheese with granulated sugar and vanilla until smooth. Fold in the thawed whipped topping gently.
- Remove the crust from the freezer and spread the cream cheese mixture evenly over it. Pour cherry pie filling on top.
- Cover with plastic wrap and refrigerate for at least 4 hours before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (85g)
- Calories: 290
- Sugar: 25g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg