Description
Indulge in the delightful world of Chocolate Strawberry Yogurt Clusters, a viral recipe that combines creamy Greek yogurt, fresh strawberries, and rich chocolate into bite-sized treats everyone will adore. Perfect for summer gatherings, family movie nights, or simply as a quick snack, these clusters offer a guilt-free way to satisfy your sweet tooth. With easy preparation steps and customizable flavors, this refreshing dessert is sure to impress friends and family all year round.
Ingredients
Scale
- 1 1/2 cups chopped strawberries
- 1 cup plain Greek yogurt
- 1 tbsp honey
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 tbsp coconut oil
Instructions
- In a large bowl, mix together chopped strawberries, Greek yogurt, honey, and vanilla extract until combined.
- Scoop about 2 tablespoons of the yogurt mixture onto a parchment-lined baking sheet, forming roughly 10 clusters.
- Freeze the clusters for 1-2 hours until solid.
- Melt chocolate chips and coconut oil in a microwave-safe bowl in intervals; stir until smooth.
- Dip each frozen cluster into the melted chocolate using a spoon for full coverage and return to the baking sheet.
- Freeze again for a few minutes until the chocolate hardens before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 8g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg