Description
Crack Chicken Pinwheels are the ultimate crowd-pleaser, perfect for any occasion! These delectable wraps combine creamy cream cheese, savory bacon, zesty ranch, and tender chicken all rolled up in a soft tortilla. Ideal for parties, tailgating, or a quick snack at home, these pinwheels are not only easy to make but can also be prepared ahead of time for added convenience. Whether served as appetizers or finger foods at your next gathering, they’re sure to impress with their irresistible flavor and simple preparation.
Ingredients
Scale
- 1 (8-oz) package cream cheese (softened)
- 1½ Tbsp ranch dressing mix
- 1 cup shredded cheddar cheese
- ¾ cup chopped cooked bacon
- 1 cup cooked chopped chicken
- 4 or 5 large burrito tortillas (10-inch)
- Milk (for consistency)
Instructions
- In a mixing bowl, combine softened cream cheese, ranch dressing mix, shredded cheddar cheese, chopped bacon, and chicken. Mix well.
- Spread about ¼ cup of the filling onto each tortilla and roll tightly.
- Refrigerate the rolled tortillas for about 30 minutes to firm them up.
- Slice into bite-sized pieces and serve.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 2 slices (50g)
- Calories: 170
- Sugar: 1g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg