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Frozen Yogurt Granola Cups

Frozen Yogurt Granola Cups


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  • Author: Hana
  • Total Time: 0 hours
  • Yield: Makes approximately 6 servings 1x

Description

Frozen Yogurt Granola Cups are a deliciously healthy treat perfect for any time of day! Ready in just 15 minutes, these delightful cups combine creamy Greek yogurt with crunchy oats and nut butter, making them not only satisfying but also nutritious. Ideal for breakfast, snacks, or dessert, they can be customized with various toppings like fresh berries, honey, or nut butter for added flavor. These cups are kid-friendly and make excellent additions to lunchboxes or summer picnics. Prepare a batch ahead of time and store them in the freezer for easy access to a wholesome snack throughout the week!


Ingredients

Scale
  • 3/4 cup oats
  • 1/2 tsp cinnamon
  • 1/4 cup almond butter
  • 34 tbsp honey
  • 1 tsp vanilla extract
  • 1 1/2 cups Greek yogurt
  • Berries of choice for topping

Instructions

  1. In a mixing bowl, combine oats, cinnamon, almond butter, honey, and vanilla extract until sticky.
  2. Line a muffin pan with muffin liners and fill each with the granola mixture, pressing it down firmly.
  3. Spoon Greek yogurt into each cup on top of the granola base and add your choice of berries.
  4. Freeze for at least 4 hours until set. Let thaw briefly before serving.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 9g
  • Sodium: 45mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 8g
  • Cholesterol: 5mg