Description
Indulge in the warm, bubbly goodness of Peach Cobbler with Cake Mix, a delightful dessert that seamlessly combines sweet peaches and buttery cake mix for an irresistible treat. Perfect for any occasion, from family gatherings to cozy nights in, this easy recipe requires minimal prep time and ingredients. With just three minutes of preparation, you can serve a comforting dish that pairs beautifully with vanilla ice cream or whipped cream. The heavenly aroma wafting from your oven will have everyone eagerly awaiting a slice.
Ingredients
- 3 cans (15.25 oz each) sliced peaches in syrup
- 1/2 tsp ground cinnamon
- 1 package (15.25 oz) yellow cake mix
- 1/2 cup brown sugar
- 1 stick (1/2 cup) cold butter
Instructions
- Preheat your oven to 375°F and grease a 9×13 baking pan.
- Pour two cans of peaches into the pan with juice; drain the third can and add just the peaches.
- Sprinkle ground cinnamon evenly over the peaches.
- Spread the cake mix over the peach layer directly or mix it with melted butter and brown sugar for added flavor before topping.
- Sprinkle brown sugar over the cake mix layer and evenly distribute thin slices of cold butter on top.
- Bake for 35-40 minutes until golden brown; let cool slightly before serving.
- Prep Time: 3 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 140g)
- Calories: 267
- Sugar: 24g
- Sodium: 180mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg