Description

Indulge in the delightful experience of making Peanut Butter Frozen Yogurt, a creamy and rich dessert that satisfies your sweet tooth while keeping health in mind. Perfect for hot summer days or as a comforting evening treat, this frozen yogurt is made from just five simple ingredients. Its velvety texture paired with the rich flavor of peanut butter makes it an ideal dessert for family gatherings, casual get-togethers, or a cozy night at home. Plus, it’s easy to customize based on your dietary needs or preferences, allowing you to adjust sweetness levels and choose your favorite yogurt and milk alternatives. With minimal prep time, you’ll have a deliciously cool treat ready to enjoy in no time.

Ingredients

Scale

2 cups plain or vanilla yogurt
1/2 cup milk
1/2 cup peanut butter
1/4 tsp salt
1/2 cup sweetener (like honey or maple syrup)
Optional: 1 tsp pure vanilla extract (if using plain yogurt)

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Instructions

Gather all ingredients.
In a mixing bowl, whisk together yogurt, milk, peanut butter, salt, and sweetener until smooth. Add vanilla if using plain yogurt.
For an ice cream maker: Pour mixture into the machine and churn according to directions until soft-serve consistency is reached.
Without an ice cream maker: Freeze mixture in an airtight container, stirring every 20 minutes until thick and smooth or freeze in an ice cube tray and blend frozen cubes until smooth.
Serve immediately or store in an airtight container in the freezer for up to two weeks.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Dessert
Method: Freezing
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 210
Sugar: 9g
Sodium: 150mg
Fat: 13g
Saturated Fat: 3g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 2g
Protein: 6g
Cholesterol: 5mg