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Ranch Cucumber Chips

Ranch Cucumber Chips


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  • Author: Hana
  • Total Time: 10 minutes
  • Yield: Serves 4

Description

Ranch Cucumber Chips are a deliciously refreshing snack that brings together the satisfying crunch of cucumbers with the zesty flavor of ranch seasoning. Perfect for any occasion—from casual picnics to lively parties—these chips serve as an exciting and healthy alternative to traditional potato chips. With their light texture and minimal preparation time, you can whip them up in minutes, making them an ideal choice for last-minute gatherings or afternoon munchies. Enjoy them alone for a quick snack or pair them with your favorite dips for an enhanced flavor experience. Whether you’re looking for a guilt-free treat or a crowd-pleasing appetizer, Ranch Cucumber Chips deliver on taste and versatility.


Ingredients

Scale
  • 1 English cucumber
  • 1 tablespoon ranch seasoning (or 1 1/2 tablespoons for larger cucumbers)

Instructions

  1. Peel the English cucumber and slice it thinly using a sharp knife.
  2. Place the cucumber slices in a Ziploc bag and add the ranch seasoning.
  3. Seal the bag tightly and shake until all slices are evenly coated.
  4. Transfer the seasoned cucumber chips to a mixing bowl and serve immediately.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (120g)
  • Calories: 50
  • Sugar: 3g
  • Sodium: 370mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg