Description
Ranch Garlic Parmesan Chicken Skewers are a flavorful and easy-to-make dish that combines juicy chicken with a creamy ranch, garlic, and parmesan marinade. These skewers are perfect for BBQs, casual dinners, or as appetizers that will impress your guests. With a cook time of just 10-15 minutes, they are ideal for busy weeknights or spontaneous gatherings. Everyone in the family, including kids, will love their smoky grilled flavor paired with the tangy richness of ranch dressing.
Ingredients
Scale
- ½ cup ranch dressing
- ¼ cup grated parmesan cheese
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon dried parsley
- 1½ lbs boneless, skinless chicken breasts or thighs
Instructions
- In a mixing bowl, combine ranch dressing, parmesan cheese, olive oil, minced garlic, parsley, black pepper, garlic powder, and optional lemon juice. Mix until well combined.
- Place cubed chicken in a resealable bag and pour the marinade over it. Seal and refrigerate for at least 30 minutes.
- Soak wooden skewers in water for about 15 minutes if using them. Thread marinated chicken pieces onto skewers.
- Preheat the grill to medium-high heat.
- Grill skewers for 10-15 minutes, turning occasionally until cooked through (165°F internal temperature).
- Let rest before serving warm with additional ranch dressing.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer (approximately 75g)
- Calories: 221
- Sugar: 1g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 75mg