Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Shredded BBQ Chicken Sliders

Shredded BBQ Chicken Sliders


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Hana
  • Total Time: 35 minutes
  • Yield: Serves approximately 12 sliders 1x

Description

BBQ Chicken Sliders are the ultimate crowd-pleaser, perfect for any gathering, from summer cookouts to game days. These flavorful sliders feature tender, shredded rotisserie chicken coated in a rich BBQ sauce and nestled inside soft slider buns. Quick and easy to prepare, these sliders allow you to spend more time enjoying your event rather than cooking. With a preparation time of just 30 minutes, you’ll have delicious, juicy sliders that everyone will love. Plus, they’re customizable with various toppings, making them kid-friendly and versatile for any occasion.


Ingredients

Scale
  • 1 rotisserie chicken (about 34 pounds) or 2 1/2 pounds cooked boneless skinless chicken
  • 12 teaspoons all-purpose seasoning
  • 1/2 cup BBQ sauce (divided)
  • 8 slices provolone cheese
  • 12 slider buns
  • 2 tablespoons melted butter

Instructions

  1. Preheat your oven to 350ºF.
  2. Remove skin and bones from the rotisserie chicken; shred the meat into bite-sized pieces using forks or a stand mixer.
  3. Mix shredded chicken with all-purpose seasoning and 1/3 cup BBQ sauce until evenly coated.
  4. Spray a casserole dish with non-stick cooking spray.
  5. Place the bottom halves of slider buns in the dish; add about 1/3 cup of the chicken mixture to each bun, top with provolone cheese, drizzle remaining BBQ sauce, add tops of buns, and brush with melted butter.
  6. Bake for 15-20 minutes until golden brown.
  7. Serve warm and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider (85g)
  • Calories: 240
  • Sugar: 7g
  • Sodium: 570mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 55mg