Description
Indulge in the rich, creamy flavor of The Best Caesar Salad Dressing, a culinary delight that transforms any dish into a gourmet experience. This dressing blends the savory notes of garlic and parmesan with the tangy zest of lemon, creating a mouthwatering companion for salads, grilled meats, or as a dip for fresh vegetables. In just 5 minutes, you can whip up this versatile dressing that not only enhances classic Caesar salads but also elevates wraps, roasted potatoes, and more. Make it your own by adjusting the ingredients to suit your taste—whether it’s adding Greek yogurt for a lighter version or swapping out anchovies for a vegetarian alternative.
Ingredients
- 1 cup mayonnaise
- 1/2 cup shredded parmesan cheese
- Juice from 1/2 lemon (about 2 Tbsp)
- 6 garlic cloves
- 1 tsp brown mustard
- 1 tsp anchovy paste
- 1 tsp Worcestershire sauce
- Salt & pepper to taste
Instructions
- Juice half a lemon to get about 2 tablespoons of juice.
- In a medium bowl, combine mayonnaise, shredded parmesan cheese, lemon juice, garlic cloves, brown mustard, anchovy paste, Worcestershire sauce, salt, and pepper.
- Blend all ingredients together using a hand blender until smooth and creamy.
- Taste and adjust seasoning as needed.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Condiment
- Method: Blending
- Cuisine: Italian
Nutrition
- Serving Size: 30g
- Calories: 88
- Sugar: 0g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 6mg