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Two Ingredient Crispy Oven Baked BBQ Chicken

Two Ingredient Crispy Oven Baked BBQ Chicken


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  • Author: Hana
  • Total Time: 55 minutes
  • Yield: Serves approximately 4

Description

Introducing the Two Ingredient Crispy Oven Baked BBQ Chicken, a quick and flavorful dish perfect for busy weeknights or gatherings. This recipe requires only two primary ingredients: chicken and barbecue sauce, making it both simple and satisfying. With a sweet and sticky glaze and a delightfully crispy texture, you can enjoy a comforting meal without spending hours in the kitchen. Serve this chicken with classic sides like coleslaw or cornbread for a complete feast that everyone will love. Whether it’s for a family dinner or a potluck, this dish is sure to impress.


Ingredients

Scale
  • 810 bone-in, skin-on chicken thighs and/or drumsticks
  • 2 cups of your favorite barbecue sauce
  • 2 tablespoons extra-virgin olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Coat the chicken with olive oil and season generously with salt and pepper.
  3. Place the chicken skin side down on a rimmed baking sheet; bake for 25 minutes.
  4. Increase oven temperature to 425°F (220°C). Flip chicken, baste with barbecue sauce, then bake for an additional 21 minutes, basting twice more during cooking.
  5. Broil for extra crispiness if desired.
  6. Let rest for 5 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 12g
  • Sodium: 650mg
  • Fat: 18g
  • Saturated Fat: 4g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 22g
  • Cholesterol: 90mg